Vegan Loaded Potato Soup
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This creamy Vegan Potato Soup is so hearty and full of delicious rustic flavors!
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Ingredients
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Sauté the onions, carrots, celery, and garlic in vegan butter.
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Add the potatoes, broth, and seasoning. Cover the pot and lower the heat.
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Stir occasionally until the potatoes are fork-tender.
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Stir in the plant milk, vegan cheddar shreds, and vegan sour cream. Cook the soup uncovered for 10 more minutes.
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Mash some of the potatoes for a thicker soup consistency. Enjoy it with your favorite toppings!
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Click the link below for the full recipe and tons of helpful tips!
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