Banana Bread Cookies (Vegan)
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Crunchy toasted walnuts on the outside, and so soft in the middle, these vegan banana bread cookies are a must-try!
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Ingredients
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Cream the vegan butter and sugar together with a fork or mixer until it's crumbly.
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Mash the bananas into this mixture until smooth.
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Stir in the vanilla and applesauce.
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Use a sifter to add the flour, baking soda, salt, and cinnamon.
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Gently stir the dough together until it's combined. Fold in the nuts.
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Scoop dollops of dough onto the baking sheet about 1 inch apart.
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Press the walnuts onto the top of each cookie.
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Bake them for 14-16 minutes.
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Enjoy! Click the link below for the full recipe and other helpful tips!
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