Basil Balsamic Vinaigrette

This Basil Balsamic Vinaigrette is a tangy, creamy, delicious addition to any salad!


Pinch the basil leaves off of the stems and peel the garlic clove.

Add all of the ingredients to a blender or food processor and pulse them into a smooth mixture. 

Taste the dressing to see if you want to add any more seasoning or increase any of the other flavors.

Enjoy it right away or save it in the refrigerator for a week.

Click the link below for the full recipe and other helpful tips!

Subscribe to receive more delicious vegan recipes!