BBQ Chicken Pizza (vegan)
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This is such a fun meal! Crispy pizza with layers of deliciousness is created with your favorite barbecue sauce and vegan cheeses.
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Ingredients
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Place the pizza dough onto a floured surface. Stretch it with your hands to about 12-14 inches in diameter.
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Place the dough onto the pizza pan. You can add cornmeal to the bottom of the pan for added flavor here.
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Spread the bbq sauce over the dough. Leave a ½-inch border.
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Top the sauce with freshly minced garlic.
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Add the vegan chicken in a flat layer.
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Sprinkle vegan cheddar all over.
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Shred and add vegan gouda or mozzarella.
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Add half of the red onions, and then the salt, and pepper.
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Bake the pizza for 15-20 minutes. It's ready when the crust is gold-brown and the cheese is mostly melted.
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Top the bbq pizza with more sauce, the remaining red onions, and cilantro.
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Enjoy! Click the link below for the full recipe and other helpful tips!
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