Blue Chia
Seed Pudding
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This delicious Blue Chia Pudding is naturally vegan and so easy to make!
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Ingredients
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Stir together blue spirulina and 2 tablespoons of plant-based milk.
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Add more plant milk, chia seeds, maple syrup, and vanilla.
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Stir them together and make sure to break up any clumps.
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Let this sit for 5 minutes, then give it another good stir.
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Chill it in the refrigerator for 2 or more hours.
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Enjoy it as is or
layer it with coconut yogurt and your favorite toppings!
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Click the link below for the full recipe and other helpful tips!
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