Chili Oil Noodles

These delicious Chili Oil Noodles are full of spicy, savory, garlicky goodness!


Gather and prepare all of the ingredients. Heat a large pot or pan to medium heat.

Sauté the garlic in olive oil until it's starting to turn golden-brown.

Remove the pan from the heat. Stir in the remaining ingredients except for the noodles and garnish.

Cook the noodles according to the package instructions. Toss them into the sauce until they are fully coated.

Garnish the noodles with chopped green onions, cilantro, and sesame seeds.

Enjoy! Click the link below for the full recipe and other helpful tips!

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