Chili Oil Noodles
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These delicious Chili Oil Noodles are full of spicy, savory, garlicky goodness!
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Ingredients
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Gather and prepare all of the ingredients. Heat a large pot or pan to medium heat.
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Sauté the garlic in olive oil until it's starting to turn golden-brown.
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Remove the pan from the heat. Stir in the remaining ingredients except for the noodles and garnish.
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Cook the noodles according to the package instructions. Toss them into the sauce until they are fully coated.
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Garnish the noodles with chopped green onions, cilantro, and sesame seeds.
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Enjoy! Click the link below for the full recipe and other helpful tips!
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