Delicious Vegan Cucumber Sandwiches
Recipe
These cucumber sandwiches have a flavorful creamy spread, crisp English cucumber slices, and fresh herbs all inside your favorite type of bread!
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Ingredients
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Soften the vegan cream cheese by taking it out of the refrigerator. Peel the cucumber in stripes (optional).
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Slice it into thin slices and pat them dry with a towel.
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Chop the fresh dill and chives.
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Mix the cream cheese, mayo, garlic powder, salt, dill, chives, and lemon juice in a small bowl.
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Stack the bread and slice off the crusts (optional).
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Generously spread the cream cheese mixture onto each slice.
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Add a layer of cucumber slices and then top them with freshly cracked pepper and more herbs.
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Close the sandwiches and quarter them with a sharp knife. It helps to wipe the knife clean after each cut.
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Enjoy! Click the link below for the full recipe.
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