Vegan Baked Oats

Healthy oats are naturally sweetened and blended into a creamy mixture, then baked into an ooey gooey cookie cake. 


Preheat the oven to 350°F and grease or line an 8x8 dish.

Add the oats, bananas, plant milk, maple syrup, peanut butter, baking powder, vanilla, cinnamon, and salt to a blender.

Purée it into a smooth and creamy mixture.

Stir in the chocolate chips and nuts with a spoon.

Pour it into the baking dish and top it with a few more chocolate chips.

Bake it for 30 minutes or until it's golden-brown and a toothpick comes out clean.

Eat them as they are or drizzled with peanut butter, agave, maple syrup, plant milk, fruit, vegan yogurt, etc.

Click the link below for the full recipe and other helpful tips!

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