Oat Milk  Hot Chocolate

Just a handful of ingredients and 5 minutes are all you need to make rich, creamy hot cocoa!


Sift the cocoa powder through a mesh strainer and into a small pot. Then, put the pot over low heat

Add 3 tablespoons of the oat milk to the pot.

Whisk this into a smooth, lump-free paste.

Turn the heat up and pour in the remaining oat milk. Whisk continuously until it's blended. Let it heat up for 3 minutes.

Stir in the cane sugar. Take the pot off the heat once the sugar has melted. Add the vanilla extract and salt. 

Enjoy it with your favorite toppings!

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