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Vegan Pumpkin Chocolate Chip Bread

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Decadent chocolate is combined with pumpkin and the cozy spices of Fall in this no-fuss treat. 

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This vegan pumpkin chocolate chip bread is so delicious, super moist, and perfect for any time of the day!

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In a large bowl, combine all of the dry ingredients except for the chocolate chips and nuts. 

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In a medium bowl, mix all of the wet ingredients together. 

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Add the wet ingredients to the dry ingredient bowl. Gently stir them together. 

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Fold the chocolate chips and nuts into the mixture.

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Bake for 45 minutes at 350°F. Click the link below for the full recipe!