Vegan
Stir Fry Noodles
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These Vegan Stir Fry Noodles are full of irresistible flavor and easily come together in just 20 minutes!
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Ingredients
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Prepare the rice noodles according to the package instructions.
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Add the brown sugar, soy sauce, vegetable broth, orange juice, and cornstarch to a medium-sized bowl. Whisk this together until it’s blended.
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Sauté the mushrooms, carrots, and celery for 3-4 minutes. Stir in the sauce mixture and let it cook for a few more minutes.
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Turn the heat down to low and stir in the noodles.
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Enjoy! Click the link below for the full recipe and other helpful tips.
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