Cherry Tomato Sauce
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This sauce is the perfect blend of tomatoes, Italian-inspired seasoning, and a hint of vegan creaminess! Spoon it over your pasta or serve it as a dipping sauce.
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Ingredients
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Bring a large pan to medium heat. Add olive oil and onions to it. Stir them for about 2 minutes as they start to appear translucent.
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Add tomatoes and garlic. Stir them as they cook for another 3 minutes or until they have softened.
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Mix in the tomato sauce and seasoning. Stir occasionally while the sauce cooks for 5 minutes.
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Lower the heat to medium-low, then add the plant milk and basil leaves.
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Cook the sauce for another 10 minutes, occasionally stirring as it fully emulsifies.
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Click the link below for the full recipe and other helpful tips!
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